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70 Micron PA PE Medium Barrier Vacuum Packaging Pouches For Frozen Or Fresh Meat Without Bone

Name: 70 Micron PA PE Medium Barrier Vacuum Packaging Pouches For Frozen Or Fresh Meat Without Bone
Brand: 70 Micron PA PE Medium Barrier Vacuum Packaging Pouches For Frozen Or Fresh Meat Without Bone
SKU: 70 Micron PA PE Medium Barrier Vacuum Packaging Pouches For Frozen Or Fresh Meat Without Bone
Rating: 4.8 (150 reviews)

Product Details

Payment & Shipping Terms

Minimum Order Quantity: 10000pcs

Packaging Details: cartons/pallets

Delivery Time: 3-4 weeks after deposit

Payment Terms: T/T

Get Best Price

Product Details

Product Description

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                                                                                                                                                                                                                                                                                Medium Barrier vacuum packaging pouches, PA vacuum packaging pouches, 70 Micron vacuum pouch bags
                              

Application:	Food, Meat/Cheese/Sausage/Seafood/Nuts/Fruit	Color:	Clear/ Printed
Material:	Nylon/PE	Thickness:	60mic-450mic(2.4mil-18mil)
Bag Type:	3 Side Seal	Feature:	Medium/High Barrier
Name:	Meat Vacuum Pouch

Application:	Food, Meat/Cheese/Sausage/Seafood/Nuts/Fruit
Color:	Clear/ Printed
Material:	Nylon/PE
Thickness:	60mic-450mic(2.4mil-18mil)
Bag Type:	3 Side Seal
Feature:	Medium/High Barrier
Name:	Meat Vacuum Pouch

70 Micron PA PE Medium Barrier Vacuum Packaging Pouches For Frozen Or Fresh Meat Without Bone

70micron PA/PE medium barrier vacuum bag for frozen or fresh meat without bone

70 Micron PA PE Medium Barrier Vacuum Packaging Pouches For Frozen Or Fresh Meat Without Bone 0

As one of the most efficient and commercial way to preserve food, Chamber vacuum pouches can extend ingredients shelf life by 5 times to keep food fresh and ready to use. This Flat vacuum pouch is intended for use with chamber vacuum packing machines. Thickness ranges from 65um-175um.As one of the most efficient and commercial way to preserve food, Chamber vacuum pouches can extend ingredients shelf life by 5 times to keep food fresh and ready to use. This Flat vacuum pouch is intended for use with chamber vacuum packing machines. Thickness ranges from 65um-175um.

Feature:

Special clarity (High transparency to display you’re your product perfectly )
High puncture resistance (3 layer of PA improved the puncture resistance )
Sous vide cooking (up to 95℃,cooking for 30 minutes )
Freezer safe (stored at lower temperature -18 ℃ can avoid freeze burn )

Application :

Fresh and Frozen meat, sausage, cheese, sea food, snack ,liquid products

Material Property


Items	Test Method	Typical Value	Unit
Items	Test Method	Typical Value	Unit
Elongation/MD	ASTM D882	460	%
Elongation/TD	ASTM D882	420	%
Tensile trength/MD	ASTM D882	28	Mpa
Tensile trength/TD	ASTM D882	25	Mpa
Haze	ASTMD1003	10.8	%
COF	ASTMD1894	0.2
O2TR	ASTMD3985	45	cm³/m².d.bar @65%RH&23℃
WVTR	ASTMD1249	8	g/m².d
Sealing strength	ASTMD2029	25	N/15mm

Raw Material control:

• Nylon: BASF or DSM

• Tie: Dupont

• LDPE or LLDPE: DOW or ExxonMobil

Certificate:

FDA ,SGS ,BRC ,HACCP ,BPA FREE ,FSSC22000,ISO22000,ISO9001

70 Micron PA PE Medium Barrier Vacuum Packaging Pouches For Frozen Or Fresh Meat Without Bone 3

About us:

With 10 year's foreign trade experience on flexible packaging material and factory established since 2018. Neopac is specialized on difference kind of flexible packaging material of Nylon/PE or high barrier with EVOH. Export products such as Vacuum pouches, forming web, vacuum sealer rolls, shrink bags and lidding film applied mainly related to food industry.

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